10.02.2011

Apple Picking

Went on our annual apple picking trip last weekend.  Not only do they have a fun kids area but great apples!  We ended up with $50 worth of apples and all I've made with them is homemade applesauce.  Last year I made lots of different things (apple pie muffins, apple bread, cross cross apple buns, apple turnovers, and apple pie of course) but this year I think I'm sticking with applesauce and a pie or two.  My husband and I absolutely love homemade applesauce.  I don't even eat any other applesauce.  So it doesn't last long.  I've found I can put it in my jam jars and freeze it and we can enjoy it a little longer.  What have you made with apples?



Homemade Lemonade

Lemons were cheap enough so I bought a small 2lb bag today and tried out some homemade lemonade.  I used the ratio of 1 cup sugar: 1 cup water: 1 cup lemon juice.

Mix 1 cup sugar and 1 cup water in a saucepan and boil gently until sugar is dissolved.  Meanwhile, squeeze lemons until you have 1 cup of lemon juice.  Combine lemon juice and sugar water.  Add 3-4 cups of water. 

We got about 1 1/8 cups of lemon juice and just used that with the 1:1 ratio of sugar and water.  It was a little tart so the 1:1:1 ratio is probably good.  I also read that if you use Meyer lemons they are naturally sweet so you may want less sugar. 

Menu Plan

I'm hoping to start updating this again but I'm not making any promises!  My son started kindergarten this year, plays soccer, daughter started dance and goes to preschool, and I'm expecting our third child, a girl, in early Feb.  So needless to say I've been making fast and easy dinners, usually those tried and true recipes, and not so many new ones and haven't had much to post.

Here's the plan for this week:

~Fajitas, rice, fruit
~Tortellini Soup, garlic bread, fruit
~Enchiladas, corn, fruit
~BLTs, chips, fruit