These were SO good! I didn't really know how they'd turn out but my husband and I both really liked them.
Not sure how much shrimp pound-wise this was but I used about 50 shrimp. The small kind.
1 lb. bacon
All I did was take the tails off the shrimp once it was thawed. Then I cut the bacon in half lenghwise and widthwise and wrapped one piece around each shrimp. Then we threw them on the grill until the bacon was as crisp as we could get it without burning it.
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