Triple Cinnamon Snickerdoodle Bars

These are by no means good for you but they were very tasty. It was my first time using the cinnamon chips, which are hard to find up here, but next time I see them I'll be buying more and finding other recipes to use them in. And don't be alarmed...the batter if VERY thick but they turned out good for me, nice and chewy.

Triple Cinnamon Snickerdoodle Bars

2 2/3 cups all purpose flour
2 tsp baking powder
1 tsp salt
1 1/2 tsp cinnamon
2 cups packed brown sugar
1 cup butter
2 eggs
1 Tb pure vanilla extract
1 bag Hershey's cinnamon chips
3 Tb sugar
3 tsp cinnamon

Preheat oven to 350 degrees. Spray a 9 x 13 baking dish. In a seperate bowl, whisk together flour, baking powder, salt, and cinnamon and set aside. In another mixing bowl, beat together butter, sugar, egg, and vanilla until light and fluffy.

Stir in the flour mixture until well blended. Dump in the cinnamon chips and mix to evenly distribute. Spread evenly in your prepared dish. Combine sugar and cinnamon in small bowl. Sprinkle cinnamon sugar mixture over top of dough. Bake 25 minutes, checking to see if center is done. Cool slightly. Cut into bars with sharp knife after cookies have cooled about 20 minutes.